Serves: 6
Preparation Time: 15 minutes
Category: Flexitarian
Plan: Make and freeze up to 2 weeks in advance
Difficulty: Easy
Course: Side
Cuisine: Christmas, Sunday Roast, Thanksgiving
This recipe is courtesy of Rosemary Wadey and we have adopted many of her ideas for the past 35 years.
This stuffing can be made and frozen up to two weeks in advance.
We like to stuff the two stuffings featured in the Christmas Section each end of the turkey, but could be
cooked in a separate, buttered dish and baked in the oven, if desired.
To Stuff a 4.5 - 7.25 kg (10-16 lb) turkey
Ingredients
AND THIS IS WHAT YOU DO......